Dining on board the Venice Simplon-Orient-Express is an unforgettable delight. All dishes are freshly prepared on the train by skilled French chefs, with the finest supplies taken onboard during the train's journey.

Lunch, dinner and brunch are served by waiters in one of the three individually styled Restaurant Cars: Cote d’Azur, Etoile du Nord or L' Oriental. Breakfast and afternoon tea are served to passengers in the comfort of the train's luxury cabins.

Table d'hôte meals are included in the fare, while an à la carte menu and 24-hour compartment service is available additionally. The Maitre D' will come to your cabin to take your lunch and dinner reservations in advance of your meal.