Raymond Blanc and Gary Jones, our Head Chef, have created special seasonal menus for private entertaining, ranging from our celebratory Signature Menu at £125.00 per person to three course lunch menus at £65.00 per person. 

The variety of menus will give you the opportunity to sample Raymond Blanc’s seasonal specialties. In order to ensure the success of your event, we kindly ask that you choose one menu for the whole party. Should any of your guests have specific dietary requirements, we will be delighted to create alternative dishes for them.

Children are more than welcome at Le Manoir and a children’s menu is also available for our younger guests.

Download here our Private Dining Menus:

Spring & Summer 2008