The Hôtel de la Cité's gastronomic reputation rests on the Michelin Star La Barbacane Restaurant.  Located in the heart of the hotel, its neo-Gothic room features magnificent fireplaces, high ceilings and cathedral chairs. 

Regularly recommended by the most important gourmet guides, La Barbacane Restaurant offers a menu combining the freshest local ingredients with innovative recipes and fine attention to detail.

Throughout the hotel, the emphasis is on warmth and elegance and our guests will be delighted by the very pleasant traditional atmosphere - whether relaxing and enjoying a meal in the informal Chez Saskia Brasserie, dining al fresco in the outdoor summer restaurant, Le Jardin de l'Evêque, or enjoying a cocktail in our Library Bar with live piano entertainment.